The restaurant , located on the 1st floor of the chalet is finished in traditional mountain style, with old wood and stone. It comprises a large bright room with its own bar and is open all day.
It offers continental breakfast in the morning, a brasserie-style menu at lunchtime with its « menu du jour », and a more traditional-style menu, including Savoyarde Specialities in the evening.
During good weather, you are also invited to take advantage of ur large sunny terrace located next to the piste, with its wiews of the surroundine mountains.
Arrival at the restaurant is by foot or ski.
Breakfast comprises : hot drink, orange juice, croissant, bread, butter and jam, cereals and cold milk.
Menu du jour comprises : starter, main course and dessert.
Half board comprises : breakfast and dinner ( menu du jour and Savoyarde Specialities 3 times a week).
Prices per day in €:
27 per adult
14 per child under 11 years
10 per child under 6 years.
